Post by Little One on Feb 18, 2014 3:09:50 GMT -8
Cream Cheese Blintz Bars
Ingredients are as follows:
1 loaf of square bread (24 slices)
1/2 C butter, melted
8 ounces cream cheese, softened
3/4 C powdered sugar
1/4 C milk
1 tsp. vanilla
cinnamon
sugar
Directions:
Preheat oven to 350 degrees; have a 15.25 x 10.25" cookie sheet ready.
Cut the crust off of the bread.
With a rolling pin, flatten each piece of bread; set aside.
Cream together the cream cheese, powdered sugar, milk and vanilla.
Brush some melted butter on the baking sheet and arrange 12 slices of bread on top. Brush some more melted butter on each slice of bread.
Evenly spread the cream cheese over the bread.
Arrange the other 12 slices of bread on top of the cream cheese.
Brush the remaining melted butter on top of the bread. Sprinkle with a generous amount of sugar then cinnamon.
Bake for 12-15 minutes; until golden brown around the edges.
Slice, serve and enjoy!
Ingredients are as follows:
1 loaf of square bread (24 slices)
1/2 C butter, melted
8 ounces cream cheese, softened
3/4 C powdered sugar
1/4 C milk
1 tsp. vanilla
cinnamon
sugar
Directions:
Preheat oven to 350 degrees; have a 15.25 x 10.25" cookie sheet ready.
Cut the crust off of the bread.
With a rolling pin, flatten each piece of bread; set aside.
Cream together the cream cheese, powdered sugar, milk and vanilla.
Brush some melted butter on the baking sheet and arrange 12 slices of bread on top. Brush some more melted butter on each slice of bread.
Evenly spread the cream cheese over the bread.
Arrange the other 12 slices of bread on top of the cream cheese.
Brush the remaining melted butter on top of the bread. Sprinkle with a generous amount of sugar then cinnamon.
Bake for 12-15 minutes; until golden brown around the edges.
Slice, serve and enjoy!