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Post by Little One on Oct 28, 2013 20:09:24 GMT -8
Casa Ole's Chili Con Queso Ingredients: 2 lg. Velveeta cheese, cut in chunks 1 med. onion, chopped fine 2 sm. cans chopped green chilies 1 can cream of celery soup 1 sm. or 1/2 lg. can evaporated milk Directions: Put all ingredients in a large bowl. Microwave on high for 9 to 12 minutes, stirring and turning bowl every three minutes. Serve warm with nacho chips.
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