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Post by Little One on Sept 14, 2013 11:14:05 GMT -8
' FALL CHEESE BALL ' Here is what you need: 6oz cream cheese, room temp 2 cups cheddar cheese 3 tbsp minced onion 3 tbsp salsa 1 tsp ground cumin 2 cups nacho cheese chips, crumbled top of 1 bell pepper for stem garnish 1. With a mixer, combine cream cheese, cheddar, onion, salsa and cumin. Mix until creamy. 2. Scoop mixture onto plastic wrap and use wrap to form a ball and chill for at least 2 hours. 3. When ready to serve, roll ball into the crushed nacho chips and place bell pepper stem on top. Serve with chips, vegetables or pretzels! Enjoy !
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